|The smell of bacon was too much for Ranger..|
I used my salad bar short cut to make double stuffed potatoes for a quick week night dinner using leftover potatoes from christmas dinner. For less than $1 I hit my local salad bar for some bacon crumbles, red onion, and cheddar cheese. I scooped out the insides of my potatoes and mashed them with sour cream and the salad bar ingredients. I topped with a small pat of butter and some additional cheese and baked them for 15 minutes. You could add any toppings you love on potatoes--think ham and cheese, veggies and salsa, even chili from the grocery store soup crocks!
Quick, cheap & impressive dinners can be made using your brain and the change found in your couch cushions. Thanks Ma!